How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Singapore Noodles With Duck?

You need 12 ingredients. The key ingredients include: 13 oz Singapore noodles, soaked in boiling water, drained, 1 tbsp peanut oil, 2 None eggs, lightly beaten, 3.5 oz snow peas, trimmed, halved, and more.

Is Singapore Noodles With Duck suitable as pasta & noodles?

Yes, Singapore Noodles With Duck falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Singapore Noodles With Duck?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Singapore Noodles With Duck Recipe

Name: Singapore Noodles With Duck
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz Singapore noodles, soaked in boiling water, drained; 1 tbsp peanut oil; 2 None eggs, lightly beaten; 3.5 oz snow peas, trimmed, halved; 1 None carrot, cut into matchsticks; 2 cloves garlic, finely chopped; 1 None red chili, finely chopped; 1 1/4 lb rotisserie duck, sliced; 1/2 cup Singapore noodle sauce; 1 tbsp soy sauce; 1 tbsp oyster sauce; 2 None green onions, sliced diagonally

Singapore Noodles With Duck

Eats Now Editorial Team · 489 kcal · Pasta & Noodles

Singapore Noodles With Duck – a delicious recipe with noodles, peanut oil, eggs, snow peas, carrot, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Singapore Noodles With Duck

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