Sinful Chocolate Chip Cookies Recipe

Name: Sinful Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup unsalted butter; 1 cup light brown sugar; ½ cup white sugar; 2 tablespoons milk; 1 tablespoon vanilla; 1 egg; ¾ teaspoon baking soda; 1 ½ teaspoons salt; 1 ¾ cups flour; 2 -3 cups chocolate chips (more is always better if you love your chocolate)

Servings: persons

¾ cup unsalted butter
1 cup light brown sugar
½ cup white sugar
2 tablespoons milk
1 tablespoon vanilla
1 egg
¾ teaspoon baking soda
1 ½ teaspoons salt
1 ¾ cups flour
2 -3 cups chocolate chips (more is always better if you love your chocolate)

1
1: Preheat oven to 350 F.
2
2: Cream butter and sugar.
3
3: Stir in milk, vanilla, and egg
4
4: In a separate bowl, mix flour, salt, and baking soda.
5
5: Combine both mixtures into 1 bowl and stir.
6
6: Grease cookie sheets ad evenly distribute dough.
7
Make sure to leave a good amount of space between each cookie.
8
7: Cook for approximately 20 minutes.
9
8: Take out of oven when ready, and let cool for 10 minutes.

1126

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¾ cup unsalted butter, 1 cup light brown sugar, ½ cup white sugar, 2 tablespoons milk, and more.

Yes, Sinful Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sinful Chocolate Chip Cookies

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