How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simply Sweet and Sour Red Cabbage?

You need 6 ingredients. The key ingredients include: ¼ cup butter, ½ cups thinly sliced red cabbage (about 2 lbs), 6 tablespoons sugar, ⅔ cup balsamic vinegar, and more.

Is Simply Sweet and Sour Red Cabbage suitable as general?

Yes, Simply Sweet and Sour Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Simply Sweet and Sour Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simply Sweet and Sour Red Cabbage Recipe

Name: Simply Sweet and Sour Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; ½ cups thinly sliced red cabbage (about 2 lbs); 6 tablespoons sugar; ⅔ cup balsamic vinegar; salt & pepper; 2 tablespoons fresh parsley, chopped

Try this homemade Simply Sweet and Sour Red Cabbage recipe the whole family will love. Made with butter, red cabbage, sugar and balsamic vinegar. Easy s…

This Simply Sweet and Sour Red Cabbage relies on simple, everyday ingredients such as butter, sugar, balsamic vinegar and salt & pepper. It comes together quickly and makes 4 servings, at about 199 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

¼ cup butter
½ cups thinly sliced red cabbage (about 2 lbs)
6 tablespoons sugar
⅔ cup balsamic vinegar
salt & pepper
2 tablespoons fresh parsley, chopped

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Quick Info

Servings
4 servings
Calories
199 kcal
Category
General

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