Simply Potatoes Breakfast Burritos

1. 1

   Heat oven to 350 degrees.

2. 2

   Spread tortillas onto a greased baking sheet and set aside until oven is heated.

3. 3

   Mix together hash browns and chorizo in a bowl and set aside. Whisk eggs together in another bowl then combine with hash browns and chorizo. Mix in cheddar cheese.

4. 4

   Heat oil in skillet using medium heat; I prefer to use my iron skillet.

5. 5

   Spread chorizo and hash brown mixture into heated skillet until the mixture covers the pan. Sprinkle with salt and pepper; Cook until crispy brown on bottom, then turn to cook other side.

6. 6

   While cooking Chorizo mixture, place tortillas in heated oven; heat 2mins on each side until warm do not over heat or tortillas will become hard and you will not be able to roll them.

7. 7

   Divide cooked chorizo mixture into heated tortillas; sour cream and salsa may be added as a topping. Roll tortillas, burrito style, and serve.

* Per serving · 4 servings · Values may vary.