Simple Zucchini Salad

1. 1

   Prepare the ingredients.

2. 2

   Combine the seasonings in a bowl and mix.

3. 3

   Add grated garlic (optional).

4. 4

   Remove stem from zucchini, and cut off the bottom.

5. 5

   Thinly slice the zucchini with a slicer or peeler.

6. 6

   Of course, you can also use a knife, but it's more challenging.

7. 7

   Slice as shown.

8. 8

   Here they are nicely sliced.

9. 9

   Add the zucchini from Step 6 into the bowl of ingredients from Step 2.

10. 10

    Use your hands to gently coat the zucchini in the seasoning.

11. 11

    Be careful not to break the slices.

12. 12

    The zucchini will become tender and bend nicely.

13. 13

    Arrange in a mound on a serving plate.

14. 14

    When serving guests, serve a large mound on a large plate.

15. 15

    It's also great as a garnish.

16. 16

    Here it is close up.

17. 17

    Enhance the appearance with a bit of olive oil drizzled over the top.

* Per serving · 4 servings · Values may vary.

No additional tips available.