How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Vegetable Stir Fry?

You need 16 ingredients. The key ingredients include: 2 tablespoons oil, 2 garlic cloves, chopped, 1/2 cup shredded carrot, 1/2 cup green capsicum (thinly sliced), and more.

Is Simple Vegetable Stir Fry suitable as soups & stews?

Yes, Simple Vegetable Stir Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Simple Vegetable Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Vegetable Stir Fry Recipe

Name: Simple Vegetable Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 2 garlic cloves, chopped; 1/2 cup shredded carrot; 1/2 cup green capsicum (thinly sliced); 1/2 cup red capsicum (thinly sliced); 1/2 cup zucchini (thinly sliced); 1/2 cup baby corn (thinly sliced); 1 medium onion (thinly sliced); 1/2 cup Baby Spinach; 1 teaspoon sugar; 2 small eggs, beaten; 1/2 teaspoon salt; 1/2 teaspoon red pepper (crushed); 2 teaspoons soy sauce; 1 tablespoon sweet chili sauce; 1 dash pepper

Try this homemade Simple Vegetable Stir Fry recipe the whole family will love. Made with oil, garlic, shredded carrot and green. Easy step-by-step inst…

This Simple Vegetable Stir Fry relies on simple, everyday ingredients such as oil, garlic cloves, chopped, shredded carrot and red capsicum (thinly sliced). It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Simple Vegetable Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions