Simple Syrup, 3 Ways Recipe

Name: Simple Syrup, 3 Ways
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 cup roughly chopped peeled fresh ginger; Peel of 1 tangerine, removed with a vegetable peeler; 1 cup sugar; 1/2 cup chopped cucumber; 2 tablespoons lightly crushed juniper berries; 1 tablespoon lightly crushed coriander seeds; 1 cup sugar; 1 cup smashed raspberries; 1 vanilla bean, split

Servings: persons

1
For the ginger-tangerine simple syrup: Put the sugar, ginger, tangerine peel and 1 cup water in a small saucepan.
2
Bring to a simmer over low heat, lightly muddling the solids and stirring until the sugar dissolves.
3
Let cool completely, discarding the solids.
4
For the gin simple syrup: Put the sugar, cucumber, juniper berries, coriander seeds and 1 cup water in a small saucepan.
5
Bring to a simmer over low heat, lightly muddling the solids and stirring until the sugar dissolves.
6
Let cool completely, discarding the solids.
7
For the raspberry-vanilla simple syrup: Put the sugar, raspberries, vanilla bean and 1 cup water in a small saucepan.
8
Bring to a simmer over low heat, lightly muddling the solids and stirring until the sugar dissolves; simmer 3 minutes.
9
Let cool completely, discarding the solids.

705

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sugar, 1 cup roughly chopped peeled fresh ginger, Peel of 1 tangerine, removed with a vegetable peeler, 1 cup sugar, and more.

Yes, Simple Syrup, 3 Ways falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Simple Syrup, 3 Ways

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions