How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Swiss Chard?

You need 5 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 4 cloves garlic, minced, 1 bunch Swiss chard, stalks discarded, leaves cut into wide ribbons, 1/4 cup balsamic vinegar, and more.

Is Simple Swiss Chard suitable as vegetarian?

Yes, Simple Swiss Chard falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Simple Swiss Chard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Swiss Chard Recipe

Name: Simple Swiss Chard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 4 cloves garlic, minced; 1 bunch Swiss chard, stalks discarded, leaves cut into wide ribbons; 1/4 cup balsamic vinegar; salt and pepper to taste

Simple Swiss Chard – a delicious recipe with extra-virgin olive oil, garlic, Swiss chard, balsamic vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons extra-virgin olive oil
4 cloves garlic, minced
1 bunch Swiss chard, stalks discarded, leaves cut into wide ribbons
1/4 cup balsamic vinegar
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Vegetarian

Eats Now Editorial Team

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Simple Swiss Chard

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