How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Steamed Fish?

You need 10 ingredients. The key ingredients include: 400 g white fish fillets (I used a snapper-like fish), 1 tablespoon soy sauce, 1 teaspoon sesame oil, 1 teaspoon brown sugar, and more.

Is Simple Steamed Fish suitable as seafood?

Yes, Simple Steamed Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Simple Steamed Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Steamed Fish Recipe

Name: Simple Steamed Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 400 g white fish fillets (I used a snapper-like fish); 1 tablespoon soy sauce; 1 teaspoon sesame oil; 1 teaspoon brown sugar; 1 teaspoon rice wine vinegar; 2 teaspoons grated ginger; 1 garlic clove, crushed; 2 teaspoons mirin; 2 teaspoons chili sauce (not sweet chili sauce); 2 green onions, finely sliced

Simple Steamed Fish – a delicious recipe with white fish, soy sauce, sesame oil, brown sugar, rice wine vinegar, ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Simple Steamed Fish

How did you like this recipe?

Frequently Asked Questions