Simple Sesame Stir-Fry (vegan) Recipe

Name: Simple Sesame Stir-Fry (vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp sunflower oil; 1 tbsp ginger, thinly sliced into batons; 1 clove garlic, finely chopped; 1 long red chilli, sliced; 1 packages 2 minute microwave basmati rice; 2 bok choi, washed and sliced into one inch pieces; 1/2 red bell pepper, sliced; 1/2 yellow bell pepper, sliced; 1 tbsp dark soy sauce; 2 tsp toasted sesame oil

Servings: persons

1
In a wok or (as I used...a stainless steel pot) heat the sunflower oil.
2
Microwave the rice according to the instructions on the pack, and allow it to rest for one minute.
3
Add the garlic, chilli and garlic and stir.
4
If the garlic catches and starts to smell like ut's burning, add a little water.
5
After about a minute, add the vegetables and stir fry for about another one to two minutes.
6
Add in the soy sauce, and get it mixed in all over the vegetables.
7
Add the rice to the wok/pan and stir it in, breaking it up with your wooden spoon.
8
Put the stir fry on a plate to serve, then season with the sesame oil, and serve hot.

238

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tbsp sunflower oil, 1 tbsp ginger, thinly sliced into batons, 1 clove garlic, finely chopped, 1 long red chilli, sliced, and more.

Yes, Simple Sesame Stir-Fry (vegan) falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Simple Sesame Stir-Fry (vegan)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions