How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Sesame Soy Oriental Noodles?

You need 8 ingredients. The key ingredients include: 1/2 lb udon noodles or 1/2 lb soba noodles, 1 1/2 tablespoons canola oil, 2 teaspoons dark sesame oil, 2 -3 tablespoons soy sauce (more or less to taste), and more.

Is Simple Sesame Soy Oriental Noodles suitable as pasta & noodles?

Yes, Simple Sesame Soy Oriental Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Simple Sesame Soy Oriental Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Sesame Soy Oriental Noodles Recipe

Name: Simple Sesame Soy Oriental Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb udon noodles or 1/2 lb soba noodles; 1 1/2 tablespoons canola oil; 2 teaspoons dark sesame oil; 2 -3 tablespoons soy sauce (more or less to taste); 1 tablespoon honey or 1 tablespoon rice syrup; 1 teaspoon grated fresh ginger; 1 teaspoon rice vinegar; 2 -3 scallions, sliced

Try this homemade Simple Sesame Soy Oriental Noodles recipe the whole family will love. Made with udon noodles, canola oil, dark sesame oil and soy sauc…

This Simple Sesame Soy Oriental Noodles relies on simple, everyday ingredients such as canola oil, dark sesame oil, grated fresh ginger and rice vinegar. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb udon noodles or 1/2 lb soba noodles
1 1/2 tablespoons canola oil
2 teaspoons dark sesame oil
2 -3 tablespoons soy sauce (more or less to taste)
1 tablespoon honey or 1 tablespoon rice syrup
1 teaspoon grated fresh ginger
1 teaspoon rice vinegar
2 -3 scallions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Pasta & Noodles

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