Simple Sauteed Asparagus, Peppers & Onions

1. 1

   Heat 1/4 cup dressing in large nonstick skillet on medium-high heat.

2. 2

   Stir in peppers and onions; cook 3 to 5 min.

3. 3

   or until crisp-tender, stirring occasionally.

4. 4

   Add asparagus and remaining dressing; stir.

5. 5

   Cover; simmer on medium-low heat 5 to 7 min.

6. 6

   or until asparagus is crisp-tender.

7. 7

   Serve topped with cheese.

No nutritional information available.

No additional tips available.