Simple Pumpkin Napoleons Recipe

Name: Simple Pumpkin Napoleons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 oz.) pumpkin; 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding; 1 cup cold milk; 1-1/4 tsp. pumpkin pie spice; 2 cups thawed COOL WHIP Whipped Topping; 36 won ton wrappers (3 inch); 3 Tbsp. butter or margarine, melted; 2 Tbsp. cinnamon sugar; 1/2 cup maple-flavored or pancake syrup; 1/2 cup coarsely chopped PLANTERS Pecans, toasted

Servings: persons

1
Heat oven to 375F.
2
Beat first 4 ingredients in large bowl with whisk 2 min.
3
(Mixture will be thick.)
4
Stir in COOL WHIP.
5
Refrigerate until ready to use.
6
Place won ton wrappers in single layer on parchment-covered baking sheets.
7
Brush with butter; sprinkle with cinnamon sugar.
8
Bake 6 to 8 min.
9
or until golden brown.
10
Remove to wire racks; cool completely.
11
Top each of 12 won tons with about 2 Tbsp.
12
pumpkin mixture.
13
Repeat layers twice.
14
Drizzle with syrup just before serving; sprinkle with nuts.

513

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can (15 oz.) pumpkin, 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding, 1 cup cold milk, 1-1/4 tsp. pumpkin pie spice, and more.

Yes, Simple Pumpkin Napoleons falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Simple Pumpkin Napoleons

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions