Simple Pumpkin Bread

Name: Simple Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. canned or cooked pumpkin; 2 Tbsp. butter; 1 c. sugar; 1 egg; 2 c. flour; 3 tsp. baking powder; 1/2 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. ginger; 1/4 tsp. cloves

Eats Now Editorial Team · General

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Simple Pumpkin Bread – a delicious recipe with pumpkin, butter, sugar, egg, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. canned or cooked pumpkin
2 Tbsp. butter
1 c. sugar
1 egg
2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves

1
Stain all liquid from pumpkin.
2
Cream butter and sugar; beat in egg.
3
Sift remaining dry ingredients together.
4
Add to creamed mixture alternately with pumpkin.
5
Pour into greased 8 x 4 x 2 1/2-inch pan.
6
Let rise in warm place for 20 minutes.
7
Bake at 350u00b0 for 45 minutes or until loaf tests done.
8
Yields 1 loaf.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. canned or cooked pumpkin, 2 Tbsp. butter, 1 c. sugar, 1 egg, and more.

Yes, Simple Pumpkin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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