Simple Oatmeal Raisin Cookies

1. 1

   Preheat oven to 350 degrees. Line a baking sheet with parchment paper and spray with nonstick spray.

2. 2

   Process the oats into a flour using a food processor or high powered blender. Place in a mixing bowl and add cinnamon.

3. 3

   Puree the bananas in the food processor or blender and add to the oat mixture along with the sunflower seeds, almonds and raisins. Mix until well combined.

4. 4

   Place 1 ounce spoonfuls of the cookie dough on the baking sheet. Flatten each cookie slightly.

5. 5

   Bake 12 minutes or until lightly browned.

6. 6

   There is no flour in this recipe. The oats are ground into a flour using a food processor or high powered blender.

* Per serving · 4 servings · Values may vary.

No additional tips available.