Simple, No-Mess Burger Crumbles

1. 1

   Remove ground beef from package and loosely crumble into crockpot. (I use food handler gloves for this step.).

2. 2

   Turn crockpot to low.

3. 3

   You can stir the crock during cooking if you want to.

4. 4

   Seven hours later (depending on crock), drain burger drippings into a grease jar. You can rinse the burger crumbles and crumble them smaller after they've been drained.

5. 5

   Let burger cool.

6. 6

   Package into ziplocks for the freezer.

* Per serving · 4 servings · Values may vary.

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