How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Marinated Vine Ripened Tomatoes?

You need 10 ingredients. The key ingredients include: 3 -4 large vine ripened tomatoes, sliced, Marinade, 1/2 cup extra virgin olive oil, 1/2 cup balsamic vinegar, and more.

Is Simple Marinated Vine Ripened Tomatoes suitable as general?

Yes, Simple Marinated Vine Ripened Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Simple Marinated Vine Ripened Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Marinated Vine Ripened Tomatoes Recipe

Name: Simple Marinated Vine Ripened Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 large vine ripened tomatoes, sliced; Marinade; 1/2 cup extra virgin olive oil; 1/2 cup balsamic vinegar; 1/4 cup celery, chopped; 1/4 cup green onion; 1 teaspoon sugar; 1 teaspoon dry mustard; 3 cloves garlic, smashed; 1 tablespoon fresh basil, chopped or 1 teaspoon dried basil

Try this homemade Simple Marinated Vine Ripened Tomatoes recipe the whole family will love. Made with tomatoes, Marinade, extra virgin olive oil and bal…

This Simple Marinated Vine Ripened Tomatoes relies on simple, everyday ingredients such as marinade, extra virgin olive oil, balsamic vinegar and celery, chopped. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Simple Marinated Vine Ripened Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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