How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple, Low-fat White Bean Salad?

You need 11 ingredients. The key ingredients include: 1 (15 ounce) can cannellini beans, rinsed and drained, 1 stalk celery, thinly sliced, 12 roasted red pepper, 12 roasted yellow pepper (can use 1 whole red if yellow arent on hand), and more.

Is Simple, Low-fat White Bean Salad suitable as salads?

Yes, Simple, Low-fat White Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Simple, Low-fat White Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Simple, Low-fat White Bean Salad Recipe

Name: Simple, Low-fat White Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can cannellini beans, rinsed and drained; 1 stalk celery, thinly sliced; 12 roasted red pepper; 12 roasted yellow pepper (can use 1 whole red if yellow arent on hand); 2 tablespoons red wine vinegar; 1 tablespoon olive oil; 12 lemon, zest of; salt; fresh ground black pepper, to taste; crushed red pepper flakes (optional); ½ cup fresh basil leaf, chopped into ribbons

Simple, Low-fat White Bean Salad

Eats Now Editorial Team · 350 kcal · Salads

Simple, Low-fat White Bean Salad – a delicious recipe with cannellini beans, celery, red pepper, yellow pepper, red wine vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Simple, Low-fat White Bean Salad

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