Simple Lasagne-Style Mashed Potatoes

1. 1

   Use the ingredients to make mashed potatoes.

2. 2

   Please refer tofor further instructions.

3. 3

   Make the meat sauce.

4. 4

   Instructions can be found at.

5. 5

   Grease some small heat-resistant containers with some butter and place 1/4 of the mashed potatoes inside.

6. 6

   Even out the surface and pour 1/2 the meat sauce on top.

7. 7

   Even out the surface of that as well and sprinkle some cheese over the top.

8. 8

   Add the another 1/4 of the mashed potatoes over the meat sauce, and once evened out, another sprinkling of cheese.

9. 9

   Bake in a toaster oven for 7 minutes until golden brown, then add some parsley to finish.

* Per serving · 4 servings · Values may vary.

No additional tips available.