How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Kale & Mashed Potatoes?

You need 5 ingredients. The key ingredients include: 4 medium potatoes, peeled and cut into 2-inch chunks, 1 1/2 cups kale, chopped fairly fine, 2 tablespoons ricotta cheese or 2 tablespoons light sour cream, 1 tablespoon butter, and more.

Is Simple Kale & Mashed Potatoes suitable as vegetarian?

Yes, Simple Kale & Mashed Potatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Simple Kale & Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Kale & Mashed Potatoes Recipe

Name: Simple Kale & Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, peeled and cut into 2-inch chunks; 1 1/2 cups kale, chopped fairly fine; 2 tablespoons ricotta cheese or 2 tablespoons light sour cream; 1 tablespoon butter; salt & pepper

Simple Kale & Mashed Potatoes – a delicious recipe with potatoes, kale, ricotta cheese, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 medium potatoes, peeled and cut into 2-inch chunks
1 1/2 cups kale, chopped fairly fine
2 tablespoons ricotta cheese or 2 tablespoons light sour cream
1 tablespoon butter
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Simple Kale & Mashed Potatoes

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