How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Greek Salad?

You need 10 ingredients. The key ingredients include: 1 teaspoon Dijon mustard, 1/4 cup balsamic vinegar, 1/4 teaspoon kosher salt, 1/4 cup extra-virgin olive oil, preferably Greek, and more.

Is Simple Greek Salad suitable as salads?

Yes, Simple Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Simple Greek Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Simple Greek Salad Recipe

Name: Simple Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Dijon mustard; 1/4 cup balsamic vinegar; 1/4 teaspoon kosher salt; 1/4 cup extra-virgin olive oil, preferably Greek; 1/4 cup green Manzanilla olives, pitted and chopped; 1/4 cup kalamata olives, pitted and chopped; 4 cups mixed baby lettuces; 1/2 cup large basil leaves, packed; 4 pickling cucumbers or small Persian cukes, peeled and thinly sliced; 1/2 cup Marcona almonds

Simple Greek Salad

Eats Now Editorial Team · 268 kcal · Salads

Simple Greek Salad – a delicious recipe with mustard, balsamic vinegar, kosher salt, extra-virgin olive oil, green Manzanilla olives, kalamata olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Simple Greek Salad

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