Simple Foolproof Creamy Omurice

1. 1

   Add the ketchup rice ingredients to a bowl and mix together.

2. 2

   (If using cold rice, warm it up in the microwave before use.)

3. 3

   Place Step 1 in your serving dish.

4. 4

   (In place of stir-frying the ketchup rice, the margarine serves as the oil content and the flavoring, so be sure to add it.

5. 5

   Mix the eggs ingredients together.

6. 6

   Heat up a small frying pan on medium heat and add the cooking margarine.

7. 7

   Pour in the egg mixture all at once.

8. 8

   Once the eggs start to bubble, use chopsticks to stir until the eggs are soft-set.

9. 9

   Form into the shape.

10. 10

    Once the eggs have soft-set to your liking, slide them on top of the ketchup rice from Step 2 using a wooden spatula, etc.

11. 11

    Decorate with ketchup and parsley if you have any.

12. 12

    For the final touch, I recommend topping with instant hashed beef or beef stew for a restaurant-like flavor.

13. 13

    Of course using something handmade also works.

* Per serving · 4 servings · Values may vary.

No additional tips available.