Bake this irresistible Simple Egg-Free Whole Wheat Cookies at home. Made with Whole wheat flour, light brown sugar, Vegetable oil and Water. Easy step-b…
This Simple Egg-Free Whole Wheat Cookies relies on simple, everyday ingredients such as grams whole wheat flour, grams soft light brown sugar, grams vegetable oil and water. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Simple Egg-Free Whole Wheat Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026