simple,easy,caramel candy

1. 1

   mix all together in a sauce pan,heat over med heat,while stiring,dont let it burn,just until it thickens

2. 2

   after it has thickened,some not real hard,place in refridge,until cool,about 30 minutesor longer

3. 3

   take out of refridge,using a spoon dip some out rub into ball,roll in choco cake sprinkles,or whatever you want,coconut,nuts,toadtef coconut,or just about anything.you want,this is a very versatile candy

* Per serving · 4 servings · Values may vary.

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