Simple crockpot pasta sauce Recipe

Name: Simple crockpot pasta sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can 28 oz crushed tomatoes; 1 can 28 oz tomato puree; 1 can 28 oz water; 2 packages of splenda; 1 large onion, chopped; 1 tsp salt; 2 clove garlic chopped or minced if you like chunks or not; 1 small chopped parsley small hand full; 1 can 6 oz tomato paste; 3 tbsp olive oil; 1 small hand full fresh basil; 3 tsp black pepper; 1 good splash of merlot

Servings: persons

1 can 28 oz crushed tomatoes
1 can 28 oz tomato puree
1 can 28 oz water
2 packages of splenda
1 large onion, chopped
1 tsp salt
2 clove garlic chopped or minced if you like chunks or not
1 small chopped parsley small hand full
1 can 6 oz tomato paste
3 tbsp olive oil
1 small hand full fresh basil
3 tsp black pepper
1 good splash of merlot

1
On medium high heat fry up onions and garlic with oil for about 3 minutes
2
Add all other ingredients to crockpot except tomato paste
3
Once onions and garlic are tender and a little bit toasted add to crockpot
4
I work long hours so I set the crockpot on very low my keep warm setting all day.
5
Low for 6 hours high for 3
6
At the end of cooking and tomato paste
7
After tasting I added more black pepper and a good splash of Merlot now perfect.
8
I have made the changes up top

176

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 can 28 oz crushed tomatoes, 1 can 28 oz tomato puree, 1 can 28 oz water, 2 packages of splenda, and more.

Yes, Simple crockpot pasta sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple crockpot pasta sauce

How did you like this recipe?

Frequently Asked Questions