Simple Colorful Spring Cookies

1. 1

   In a large bowl cream together butter, sugar, and gelatin until fluffy.

2. 2

   Mix in the flour.

3. 3

   Wrap dough in plastic wrap.

4. 4

   Refrigerate for two hours.

5. 5

   Preheat oven to 350 degrees F.

6. 6

   Place the dough onto a floured work surface and sprinkle with flour.

7. 7

   Roll out into a sheet 1/4-inch thick.

8. 8

   Cut into shapes with floured cookie cutters and place 1-inch apart on ungreased cookie sheets.

9. 9

   Place onto cookie sheets and bake for 10-12 minutes until the edges are lightly brown.

10. 10

    Cool on cookie sheets 3 min.

11. 11

    Remove to wire racks; cool completely.

* Per serving · 4 servings · Values may vary.

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