How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Collards With Yogurt And Old Bay?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) package frozen chopped collard greens, 3 cups water, to cook collards, 1 -2 tablespoon Old Bay Seasoning, 4 tablespoons plain yogurt (do not use non-fat), and more.

Is Simple Collards With Yogurt And Old Bay suitable as general?

Yes, Simple Collards With Yogurt And Old Bay falls under the General category and is a great choice for this type of meal.

How do I store leftover Simple Collards With Yogurt And Old Bay?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Collards With Yogurt And Old Bay Recipe

Name: Simple Collards With Yogurt And Old Bay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package frozen chopped collard greens; 3 cups water, to cook collards; 1 -2 tablespoon Old Bay Seasoning; 4 tablespoons plain yogurt (do not use non-fat); salt and pepper, to taste; 1 teaspoon cornstarch; 1 teaspoon water

Simple Collards With Yogurt And Old Bay – a delicious recipe with collard greens, water, yogurt, salt, cornstarch, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 ounce) package frozen chopped collard greens
3 cups water, to cook collards
1 -2 tablespoon Old Bay Seasoning
4 tablespoons plain yogurt (do not use non-fat)
salt and pepper, to taste
1 teaspoon cornstarch
1 teaspoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
General

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Simple Collards With Yogurt And Old Bay

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