Simple Chicken Spaghetti

1. 1

   Boil chicken for about 30 minutes, or until cooked through.

2. 2

   Remove chicken from water and bring water back to boil.

3. 3

   Add spaghetti to boiling water and cook until al dente.

4. 4

   Reserve about one cup of cooking liquid and then drain spaghetti.

5. 5

   Place pot back on stove and combine all ingredients, except for cooking liquid.

6. 6

   Cook on low heat until cheese is melted.

7. 7

   Remember to stir occasionally.

8. 8

   Add reserved cooking liquid until you reach the desired consistency.

9. 9

   Some people like it thicker than others.

* Per serving · 4 servings · Values may vary.

No additional tips available.