Simple Chicken And Sausage Paella Recipe

Name: Simple Chicken And Sausage Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb hot Italian sausage, cut into 1/2 inch cubes; 1 onion, chopped; 1 green bell pepper, chopped; 2 garlic cloves, minced; 1 cup long-grain rice; 14 ounces canned tomatoes, chopped (homemade is better); 1 cup chicken stock; 1/2 teaspoon ground turmeric; 1/4 teaspoon cayenne pepper (we love spicy foods); 1 lb boneless skinless chicken breast, remove all visible fat and cut into 1 inch cubes; salt and pepper; 1 green onion, chopped diagonally

Servings: persons

1/2 lb hot Italian sausage, cut into 1/2 inch cubes
1 onion, chopped
1 green bell pepper, chopped
2 garlic cloves, minced
1 cup long-grain rice
14 ounces canned tomatoes, chopped (homemade is better)
1 cup chicken stock
1/2 teaspoon ground turmeric
1/4 teaspoon cayenne pepper (we love spicy foods)
1 lb boneless skinless chicken breast, remove all visible fat and cut into 1 inch cubes
salt and pepper
1 green onion, chopped diagonally

1
Using a 12 cup microwaveable dish, combine chopped sausages, onions, green pepper and garlic. Microwave uncovered at a High setting for approximately 4 to 6 minutes or until vegetables are soft. Stir halfway.
2
Add long-grain rice, chopped tomatoes, chicken stock, turmeric and cayenne pepper. Stir and cover. Microwave at a High setting for approximately 8 to 10 minutes until boiling. Stir and cover. Microwave at a Medium setting for another 5 minutes.
3
Add chicken. Season with salt and pepper. Stir and cover. Microwave at a Medium setting for approximately 7 to 9 minutes or until the chicken is no longer pink inside and most of the liquid has been absorbed.
4
Let stand covered for another 5 minutes.
5
Serve with chopped green onions.

575

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb hot Italian sausage, cut into 1/2 inch cubes, 1 onion, chopped, 1 green bell pepper, chopped, 2 garlic cloves, minced, and more.

Yes, Simple Chicken And Sausage Paella falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Simple Chicken And Sausage Paella

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions