How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Caesar Dressing?

You need 11 ingredients. The key ingredients include: 2 tablespoons fresh lemon juice, 2 tablespoons grated Parmesan cheese, 1 1/2 teaspoons fish sauce, 1/2 teaspoon Dijon mustard, and more.

Is Simple Caesar Dressing suitable as seafood?

Yes, Simple Caesar Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Simple Caesar Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Simple Caesar Dressing Recipe

Name: Simple Caesar Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons fresh lemon juice; 2 tablespoons grated Parmesan cheese; 1 1/2 teaspoons fish sauce; 1/2 teaspoon Dijon mustard; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt; 1 garlic clove, crushed; 1 large pasteurized egg yolk; 3 tablespoons canola oil; 2 tablespoons extra-virgin olive oil; 2 tablespoons water

Try this homemade Simple Caesar Dressing recipe the whole family will love. Made with lemon juice, Parmesan cheese, fish sauce and mustard. Easy step-by…

This Simple Caesar Dressing relies on simple, everyday ingredients such as fresh lemon juice, grated parmesan cheese, fish sauce and dijon mustard. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Simple Caesar Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions