How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple but Spiffy Scrambled Eggs?

You need 7 ingredients. The key ingredients include: 3 whole farm fresh eggs, 1 tablespoon half-and-half, 1 teaspoon olive oil, 1 ounce shredded cheddar cheese, and more.

Is Simple but Spiffy Scrambled Eggs suitable as breakfast?

Yes, Simple but Spiffy Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Simple but Spiffy Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple but Spiffy Scrambled Eggs Recipe

Name: Simple but Spiffy Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole farm fresh eggs; 1 tablespoon half-and-half; 1 teaspoon olive oil; 1 ounce shredded cheddar cheese; ½ teaspoon oregano; ½ teaspoon parsley; salt and pepper

Start your day right with this Simple but Spiffy Scrambled Eggs recipe. Made with eggs, olive oil, cheddar cheese and oregano. Easy step-by-step instruc…

This Simple but Spiffy Scrambled Eggs relies on simple, everyday ingredients such as whole farm fresh eggs, half-and-half, olive oil and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 whole farm fresh eggs
1 tablespoon half-and-half
1 teaspoon olive oil
1 ounce shredded cheddar cheese
½ teaspoon oregano
½ teaspoon parsley
salt and pepper

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Quick Info

Servings
4 servings
Calories
149 kcal
Category
Breakfast

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