How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Beef Stroganoff?

You need 10 ingredients. The key ingredients include: 3/4 pound lean boneless top sirloin steak, Cooking spray, 1/2 cup sliced onion, 1 pound mushrooms, sliced, and more.

Is Simple Beef Stroganoff suitable as meat & poultry?

Yes, Simple Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Beef Stroganoff Recipe

Name: Simple Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound lean boneless top sirloin steak; Cooking spray; 1/2 cup sliced onion; 1 pound mushrooms, sliced; 1/4 cup dry white wine or less-sodium beef broth; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 (10 3/4-ounce) can condensed reduced-fat, reduced-sodium cream of mushroom soup, undiluted; 1/2 cup fat-free sour cream; 4 1/2 cups cooked egg noodles

Try this homemade Simple Beef Stroganoff recipe the whole family will love. Made with lean, Cooking spray, onion and mushrooms. Easy step-by-step instru…

This Simple Beef Stroganoff relies on simple, everyday ingredients such as cooking spray, sliced onion, mushrooms, sliced and salt. It comes together quickly and makes 4 servings, at about 1334 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1334

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Simple Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

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