How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Beef Carpaccio?

You need 7 ingredients. The key ingredients include: 2-3 ounces Beef Tenderloin, 1 tablespoon Capers, 1 piece Good Parmesan Cheese, 1/2 cup Balsamic Vinegar (Reduced to Syrup), and more.

Is Simple Beef Carpaccio suitable as meat & poultry?

Yes, Simple Beef Carpaccio falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Beef Carpaccio?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Beef Carpaccio Recipe

Name: Simple Beef Carpaccio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 ounces Beef Tenderloin; 1 tablespoon Capers; 1 piece Good Parmesan Cheese; 1/2 cup Balsamic Vinegar (Reduced to Syrup); Crustini; Flaked Salt; Pepper

Simple Beef Carpaccio – a delicious recipe with Tenderloin, Capers, Parmesan Cheese, Balsamic Vinegar, Crustini, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2-3 ounces Beef Tenderloin
1 tablespoon Capers
1 piece Good Parmesan Cheese
1/2 cup Balsamic Vinegar (Reduced to Syrup)
Crustini
Flaked Salt
Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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