How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 6 ingredients. The key ingredients include: 2 1/2 lbs chicken, 1 dash salt, 1 dash pepper, 1 (8 1/4 ounce) can pineapple slices, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs chicken; 1 dash salt; 1 dash pepper; 1 (8 1/4 ounce) can pineapple slices; 1/2 cup Heinz 57 steak sauce; 2 tablespoons honey

Hawaiian Chicken – a delicious recipe with chicken, salt, pepper, pineapple, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lbs chicken
1 dash salt
1 dash pepper
1 (8 1/4 ounce) can pineapple slices
1/2 cup Heinz 57 steak sauce
2 tablespoons honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
592 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Chicken

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