Simple and Easy Pumpkin Pies

1. 1

   In a large bowl, beat eggs first, then add pumpkin.

2. 2

   In a separate smaller bowl, mix sugar, salt spice.

3. 3

   Pour and mix the contents of small bowl into the large bowl all together.

4. 4

   Then slowly add evaporated milk to the large bowl.

5. 5

   Pour into 2 shallow shells or one deep dish shell.

6. 6

   Bake in preheated oven at 425 degrees for 15 minutes.

7. 7

   Then reduce to 350 degrees and cook for 50 minutes.

8. 8

   Cool on rack for 2 hours, then serve or refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.