Simple And Delicious Zucchini Bread Recipe

Name: Simple And Delicious Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups All-purpose Flour; 3 teaspoons Cinnamon; 1/4 teaspoons Nutmeg; 1 teaspoon Baking Soda; 1 pinch Salt; 1 Egg; 1/2 cups Unsweetened Applesauce; 1 cup Vegetable Oil; 1-1/2 cup Sugar; 2 teaspoons Vanilla Bean Paste Or Vanilla Extract; 2-1/2 cups Grated Zucchini; 1/2 cups Walnuts Or Pecans, Chopped (optional); 1/2 cups Chocolate Chips (optional)

Servings: persons

3 cups All-purpose Flour
3 teaspoons Cinnamon
1/4 teaspoons Nutmeg
1 teaspoon Baking Soda
1 pinch Salt
1 Egg
1/2 cups Unsweetened Applesauce
1 cup Vegetable Oil
1-1/2 cup Sugar
2 teaspoons Vanilla Bean Paste Or Vanilla Extract
2-1/2 cups Grated Zucchini
1/2 cups Walnuts Or Pecans, Chopped (optional)
1/2 cups Chocolate Chips (optional)

1
Preheat oven to 350u00b0F. Spray 2 loaf pans with nonstick cooking spray and set aside.
2
Sift and whisk together flour, cinnamon, nutmeg, baking soda and salt.
3
In a separate bowl, whisk together the egg, applesauce, oil, sugar and vanilla. Add the zucchini and coat.
4
Add the dry ingredients to the wet mixture a little bit at a time until well-mixed. At this point you can mix in your extras such as chopped nuts, chocolate chips, etc. Add as much or as little of them as you'd like.
5
Divide the mix into both loaf pans and pop them into the oven. The bread should bake until a toothpick inserted into the center comes out clean. My oven runs hot, so my bread was done only in for about 35 minutes. Yours may take longer, so to avoid burning, start checking your bread at about the 25-30 minute mark and see how it's doing. Increase time from there.
6
Once you take your bread out of the oven, let it cool in the pan on a wire rack for 15-20 minutes. Flip out of the pan and let the loaves continue to cool on a wire rack.
7
Adapted from recipes from All Recipes and Simply Recipes.

1243

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups All-purpose Flour, 3 teaspoons Cinnamon, 1/4 teaspoons Nutmeg, 1 teaspoon Baking Soda, and more.

Yes, Simple And Delicious Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Simple And Delicious Zucchini Bread

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