Asparagus Casserole — Vegetarian recipe

Asparagus Casserole

Eats Now Editorial Team  · 207 kcal  · Vegetarian

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Try this homemade Asparagus Casserole recipe the whole family will love. Made with asparagus, peas, mushroom soup and mayonnaise. Easy step-by-step inst…

This Asparagus Casserole relies on simple, everyday ingredients such as small can asparagus, small can english peas, mushroom soup and scooping tbsp. mayonnaise. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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