Silver Creek Salmon Potato Strata

1. 1

   In large bowl, combine salmon, onion, celery, eggs, milk, 1/2 teaspoon salt, dill and pepper.

2. 2

   Mix well.

3. 3

   Pare potatoes and cut into thin slices.

4. 4

   Place half of potatoes in greased 1 1/2-quart baking dish.

5. 5

   Sprinkle with 1/2 teaspoon salt and spread half of salmon mixture over potatoes.

6. 6

   Repeat with remaining potatoes, salt and salmon.

7. 7

   Bake, uncovered, in 350u00b0 oven for 1 hour and 15 minutes or until potatoes are tender when pierced with fork. Remove from oven and let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.