Try this homemade Silken Tofu with Ginger Ankake Sauce recipe the whole family will love. Made with Silken, Green onions, Water and Mirin. Easy step-by-…
This Silken Tofu with Ginger Ankake Sauce relies on simple, everyday ingredients such as block silken tofu, green onions (sliced), water and mentsuyu (3x concentrate). It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026