Try this homemade Sig's Prawn and Spinach stuffed Canneloni recipe the whole family will love. Made with prawns, tomatoes, blanched spinach and vein che…
This Sig's Prawn and Spinach stuffed Canneloni relies on simple, everyday ingredients such as of tinned chopped tomatoes, leaves blanched spinach, salt substitute or sea salt and garlic salt. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026