How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sig's Lentil Autumn Soup Boost?

You need 12 ingredients. The key ingredients include: 1 tbsp good quality olive oil, 2 small onions very finely chopped, 3/4 tsp heaped ground turmeric, 2 large cloves of garlic, very finely chopped or crushed, and more.

Is Sig's Lentil Autumn Soup Boost suitable as soups & stews?

Yes, Sig's Lentil Autumn Soup Boost falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sig's Lentil Autumn Soup Boost?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sig's Lentil Autumn Soup Boost Recipe

Name: Sig's Lentil Autumn Soup Boost
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp good quality olive oil; 2 small onions very finely chopped; 3/4 tsp heaped ground turmeric; 2 large cloves of garlic, very finely chopped or crushed; 50 grams porcine mushroom, thinly sliced; 50 grams other mushrooms, thinly sliced; 250 grams sprouted puy lentils, softened sprouted lentils are easier to digest then dried ones .; 1 liter homemade vegetable stock or just water; 1 tbsp of raspberry vinegar or juice of 1/2 a lemon to taste; 1 pinch each of salt and fresh cracked pepper or to taste; 1/2 tbsp dried coriander; 2 sprigs of fresh coriander for garnish ( optional)

Warm up with this hearty Sig's Lentil Autumn Soup Boost recipe. Made with olive oil, onions, ground turmeric and garlic. Easy step-by-step instructions …

This Sig's Lentil Autumn Soup Boost relies on simple, everyday ingredients such as good quality olive oil, heaped ground turmeric and dried coriander. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sig's Lentil Autumn Soup Boost

Tips for the best results

Variations & substitutions

My Personal Notes

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