sig's garlic and lemon kebab with garlic dip Recipe

Name: sig's garlic and lemon kebab with garlic dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts about 1 kg; 4 clove garlic, crushed; 1/4 tsp each ground cinnamon and allspice; 1 tsp fresh cracked black pepper; 1 tbsp olive oil; 3 tbsp fresh lemon juice; 2 tbsp greek yogurt; 4 pitta bread; 1 handful of shredded iceberg lettuce; 4 tomatoes, sliced; 1 pinch salt; 750 grams unpeeled plain baby potatoes, cut in half; 3 tbsp olive oil; 3 clove garlic, crushed; 1 good pinch each salt and black pepper

Servings: persons

4 chicken breasts about 1 kg
4 clove garlic, crushed
1/4 tsp each ground cinnamon and allspice
1 tsp fresh cracked black pepper
1 tbsp olive oil
3 tbsp fresh lemon juice
2 tbsp greek yogurt
4 pitta bread
1 handful of shredded iceberg lettuce
4 tomatoes, sliced
1 pinch salt
750 grams unpeeled plain baby potatoes, cut in half
3 tbsp olive oil
3 clove garlic, crushed
1 good pinch each salt and black pepper

1
for kebabs , cube the chicken into equal pieces, then mix with all ingredients, set aside for at least one hour .Preheat grill or oven,then cook the chicken until golden brownabout 8-)10 minutes turning twice
2
for the pitta bread, heat pitta slightly in warmed oven slice open and fill with all ingredients add the cooked.
3
chicken kebab meat and serve with garlic dip
4
for potatoes,cook unpeeled in boiling salted water for about 10 min , cut in half and toss in the mixed olive oil garlic , salt and pepper.
5
Thread on skewer and grill for 10 - 15 minutes until slightly charred.
6
For Garlic Dip use 1 large head of garlic and either homemade mayonnaise or a good bought one.
7
Slice top of garlic cutting just through the cloves, drizzle with olive oil and sprinkle with salt and pepper .Preheat oven to 150C roast garlic until completely soft, about one hour.
8
Leave to cool, squeeze out cloves from skins and mash until soft, mix into mayonnaise.

491

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 chicken breasts about 1 kg, 4 clove garlic, crushed, 1/4 tsp each ground cinnamon and allspice, 1 tsp fresh cracked black pepper, and more.

Yes, sig's garlic and lemon kebab with garlic dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

sig's garlic and lemon kebab with garlic dip

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