Sig's Friend watermelon curry

1. 1

   cut watermelon and remove all seeds.

2. 2

   peel the skin off and chop into 11/2 inch (4cm) cubes.

3. 3

   Take one cup of the watermelon and blend it to make juice.T o the juice add chilli,turmeric,coriander powder, garlic puree and salt to taste

4. 4

   heat oil in wok add cuminseeds and as quickky as 20 seconds add the watermelon juice mix.

5. 5

   lower heat and simmer for 5minutes.The liquid needs to reduce by a third.

6. 6

   If you are using sugar add now then add lime juice .cook for a further minute.

7. 7

   add the watermelon and cook over a low heat no more than 4minutes gently turning it until melon is covered with spice mixture.

8. 8

   the flavour of this dish is hot.sweet and sour.

9. 9

   you can supstitute some of the chilli powder for paprika wich makes the dish milder.

10. 10

    serve with rice,naan bread or on its own.

* Per serving · 4 servings · Values may vary.