How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sierra Leonean Cabbage Soup?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 2 tablespoons palm oil, 1 chopped onion, half head of cabbage, sliced, and more.

Is Sierra Leonean Cabbage Soup suitable as soups & stews?

Yes, Sierra Leonean Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sierra Leonean Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sierra Leonean Cabbage Soup Recipe

Name: Sierra Leonean Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 tablespoons palm oil; 1 chopped onion; half head of cabbage, sliced; ⅛ teaspoon cayenne pepper (to taste); 2 cups beef broth; ½ teaspoon salt (to taste); ¼ teaspoon pepper (to taste); 3 -4 ounces tomato paste or 8 ounces tomato sauce

Sierra Leonean Cabbage Soup – a delicious recipe with ground beef, palm oil, onion, head of cabbage, cayenne pepper, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
2 tablespoons palm oil
1 chopped onion
half head of cabbage, sliced
⅛ teaspoon cayenne pepper (to taste)
2 cups beef broth
½ teaspoon salt (to taste)
¼ teaspoon pepper (to taste)
3 -4 ounces tomato paste or 8 ounces tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Soups & Stews

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Sierra Leonean Cabbage Soup

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