Fresh, crisp and full of flavor — this Sienisalaatti (A Fresh Mushroom Salad From Finland) is a must-try. Made with mushroom, chives, whipping cream and…
This Sienisalaatti (A Fresh Mushroom Salad From Finland) relies on simple, everyday ingredients such as mushroom, sliced, minced chives, red wine vinegar and granulated sugar. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026