How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sick Puppy Stew?

You need 39 ingredients. The key ingredients include: 6 cups water, 3 anaheim chilies, coarsely chopped, 2 poblano peppers, coarsely chopped, 2 jalapeno peppers, pressed, and more.

Is Sick Puppy Stew suitable as soups & stews?

Yes, Sick Puppy Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sick Puppy Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sick Puppy Stew Recipe

Name: Sick Puppy Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 3 anaheim chilies, coarsely chopped; 2 poblano peppers, coarsely chopped; 2 jalapeno peppers, pressed; 2 serrano peppers, pressed; 2 yellow wax chile peppers, pressed; 2 habanero peppers, pressed; 1 dried New Mexico chile, coarsely chopped; 1 ancho chili, coarsely chopped; 2 dried pasilla peppers, coarsely chopped; 2 dried arbol chiles; 4 tomatillos, coarsely chopped; 1 avocado, coarsely chopped; 1 tomatoes, coarsely chopped; 1 red onion, coarsely chopped; 2 potatoes, coarsely chopped; 2 stalks celery, sliced to a 1/4 inch; 4 garlic cloves, pressed; 6 garlic cloves, whole; 1/2 cup fresh cilantro, chopped; 1/2 cup fresh parsley, chopped; 1/4 cup monterey jack cheese, crumbled; 1 lb ground pork; 1 lb lamb, cubed; 1 (15 ounce) can red kidney beans; 2 cups beef stock; 2 cups chicken stock; 1/4 cup lime juice; 2 tablespoons fish sauce; 1 teaspoon ground ginger

Warm up with this hearty Sick Puppy Stew recipe. Made with water, anaheim chilies, peppers and peppers. Easy step-by-step instructions included.

This Sick Puppy Stew relies on simple, everyday ingredients such as water, jalapeno peppers, pressed, serrano peppers, pressed and habanero peppers, pressed. It comes together quickly and makes 4 servings, at about 1471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1471

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sick Puppy Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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