How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Tuna Steaks?

You need 9 ingredients. The key ingredients include: 4 tuna steaks*, 2 chopped onions, 3 to 4 c. canned whole tomatoes, 2 Tbsp. olive oil, and more.

Is Sicilian Tuna Steaks suitable as seafood?

Yes, Sicilian Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sicilian Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Tuna Steaks Recipe

Name: Sicilian Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tuna steaks*; 2 chopped onions; 3 to 4 c. canned whole tomatoes; 2 Tbsp. olive oil; 1 tsp. salt; 1/4 tsp. pepper; 5 fresh basil leaves or 1 tsp. dried basil; 1/3 c. capers, rinsed and drained; 6 oz. pitted black olives, halved

Sicilian Tuna Steaks – a delicious recipe with tuna, onions, tomatoes, olive oil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tuna steaks*
2 chopped onions
3 to 4 c. canned whole tomatoes
2 Tbsp. olive oil
1 tsp. salt
1/4 tsp. pepper
5 fresh basil leaves or 1 tsp. dried basil
1/3 c. capers, rinsed and drained
6 oz. pitted black olives, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Seafood

Eats Now Editorial Team

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Sicilian Tuna Steaks

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