How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian - Style Beefsteak?

You need 11 ingredients. The key ingredients include: 3 tablespoons extra virgin olive oil, 1 garlic clove, crushed, 2 large ripe tomatoes, peeled and finely chopped (about 1 pound), 6 ounces imported black olives, pitted and chopped, and more.

Is Sicilian - Style Beefsteak suitable as soups & stews?

Yes, Sicilian - Style Beefsteak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sicilian - Style Beefsteak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian - Style Beefsteak Recipe

Name: Sicilian - Style Beefsteak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons extra virgin olive oil; 1 garlic clove, crushed; 2 large ripe tomatoes, peeled and finely chopped (about 1 pound); 6 ounces imported black olives, pitted and chopped; 1/2 stalk celery, very finely chopped; 1 fresh red chili peppers or 1 green chili pepper, seeded and finely chopped; 2 tablespoons capers, rinsed; salt; fresh ground black pepper; 1/4 cup finely chopped fresh oregano; 2 lbs beef steaks, 1/2 inch thick (sirloin, rib eye or Delmonico)

Try this homemade Sicilian - Style Beefsteak recipe the whole family will love. Made with extra virgin olive oil, garlic, tomatoes and black olives. Eas…

This Sicilian - Style Beefsteak relies on simple, everyday ingredients such as extra virgin olive oil, garlic clove, crushed, capers, rinsed and salt. It comes together quickly and makes 4 servings, at about 810 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sicilian - Style Beefsteak

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions