Sicilian Steak Sandwiches

1. 1

   Saute steaks in margarine until done; reserve dripping for gravy.

2. 2

   Sprinkle small amount of flour into pan with dripping; cook until slightly thickened, stirring constantly.

3. 3

   In another pan, saute green pepper in salad dressing for 5 minutes; add onion and tomatoes and cook 5 minutes more, or until tender.

4. 4

   Cover each bread half with a steak.

5. 5

   Spoon on vegetables and gravy and top with cheese.

6. 6

   Broil until the cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.