How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Salad ?

You need 10 ingredients. The key ingredients include: 3 bunches arugula (3/4 lb), coarse stems discarded and leaves torn into pieces, 1/2 lb Bibb lettuce (2 small heads), leaves torn if large, 1 celery heart (1/2 lb), thinly sliced on a sharp diagonal, 1 small red onion, halved lengthwise and very thinly sliced crosswise, and more.

Is Sicilian Salad suitable as salads?

Yes, Sicilian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sicilian Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sicilian Salad Recipe

Name: Sicilian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bunches arugula (3/4 lb), coarse stems discarded and leaves torn into pieces; 1/2 lb Bibb lettuce (2 small heads), leaves torn if large; 1 celery heart (1/2 lb), thinly sliced on a sharp diagonal; 1 small red onion, halved lengthwise and very thinly sliced crosswise; 1/2 lb cherry tomatoes, halved; 1/2 lb brine-cured black olives (1 cup), drained; 2 tablespoons drained bottled capers, rinsed; 1/3 cup extra-virgin olive oil; 1 teaspoon coarse sea salt (preferably Sicilian); 2 tablespoons red-wine vinegar

Fresh, crisp and full of flavor — this Sicilian Salad is a must-try. Made with arugula, Bibb lettuce, celery and red onion. Easy step-by-step instructio…

This Sicilian Salad relies on simple, everyday ingredients such as cherry tomatoes, halved, extra-virgin olive oil and red-wine vinegar. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sicilian Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions