How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Salad ?

You need 10 ingredients. The key ingredients include: 3 bunches arugula (3/4 lb), coarse stems discarded and leaves torn into pieces, 1/2 lb Bibb lettuce (2 small heads), leaves torn if large, 1 celery heart (1/2 lb), thinly sliced on a sharp diagonal, 1 small red onion, halved lengthwise and very thinly sliced crosswise, and more.

Is Sicilian Salad suitable as salads?

Yes, Sicilian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sicilian Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sicilian Salad Recipe

Name: Sicilian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bunches arugula (3/4 lb), coarse stems discarded and leaves torn into pieces; 1/2 lb Bibb lettuce (2 small heads), leaves torn if large; 1 celery heart (1/2 lb), thinly sliced on a sharp diagonal; 1 small red onion, halved lengthwise and very thinly sliced crosswise; 1/2 lb cherry tomatoes, halved; 1/2 lb brine-cured black olives (1 cup), drained; 2 tablespoons drained bottled capers, rinsed; 1/3 cup extra-virgin olive oil; 1 teaspoon coarse sea salt (preferably Sicilian); 2 tablespoons red-wine vinegar

Sicilian Salad

Eats Now Editorial Team · 207 kcal · Salads

Sicilian Salad – a delicious recipe with arugula, Bibb lettuce, celery, red onion, cherry tomatoes, brine-cured black olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sicilian Salad

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